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Chinese recipes dictionary (菜谱大全)
Interpretations
Chinese recipes dictionary (菜谱大全)
海鲜拼盘 - 清炖甲鱼
海鲜拼盘
海鲜豆腐羹
海鲜铁锅烧
海鳗汤
海鳗鸡骨汤
涂抹面包片
涟水鸡糕
涮羊肉
淡糟香螺片
淡菜炒笋尖
淡菜皱纹肉
淮安汤包(按40个计算)
淮安汤包(按40个计算)
淮山药泥
淮杞炖羊肉
淮杞炖鹌鹑
淮鱼干丝
混合调味料待用.(三)用2/1汤匙油将洋葱爆香加入青椒粒,柠檬丝炒匀注入调味料,用少许生粉水打芡淋在牛肉上面即成.
混合调味料待用.(三)用2/1汤匙油将洋葱爆香加入青椒粒,柠檬丝炒匀注入调味料,用少许生粉水打芡淋在牛肉上面即成.
清水白菜
清汤全家福
清汤冬瓜
清汤柳叶燕菜
清汤柴把鸭
清汤滑鸡球
清汤火方
清汤燕菜
清汤菊花鱼
清汤萝卜燕
清汤金钱鱿鱼
清汤银耳
清汤鱼圆
清汤鱼翅
清汤鲍鱼
清汤鲤鱼丸
清汤鸡把
清汤鸡蒙冬菇
清汤龙须菜
清油饼
清炒海蚌
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